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SUMMER MENU

Starters

MEZE 10,-

TABOULI
The queen of salads; parsley, tomato and onion
BABA GHANOUSH
Smoked pure of eggplant with sesame dressing
HUMMUS & PINE
Home made chickpea paste with sesame dressing and pine seeds
LABNEH
Home made yogurt cheese with lime
MEDITERRANEAN MUSHROOMS
Mediterranean mushrooms with coriander and garlic

MEZE 13,-

VIVO`S SEAFOOD HUMMUS
Octopus and prawns on a bed of hummus, coriander and chili
MAKANEK
Home made lamb sausages Lebanese style with flambé pomegranate

MEZE 12.-

ARAYIS
Deep fried Halloumi rolls with beetroot dip
KIBBI
Lamb crockets

MEZE 16.-

TUNA CEVICHE
Fresh tuna with citrus vinaigrette, avocado mayonnaise and toasted sesame seeds
SHRIMPS & CORIANDER
Shrimp hot pot flavored with coriander, garlic and chili
FROG LEG
Farouge´s famous frog legs with basil and aioli
KIBBI NAYEH
Lebanese beef tartar with aioli

Mains

VEGES

BAKE FALAFEL & SALAD 20,00
Falafels, garden salad and green tahini sauce

EGGPLANT 20,00
Eggplant stuffed with spinach and chickpeas, Freekeh-wheat and tomato sauce

SEA

MUSSELS 19,00
Mussels Thyrros style with Farouge´s chips and aioli

SCAMPI 31,50
Grilled scampi with saffron mayonnaise and grilled vegetables

LOBSTER A LA FAROUGE 59,00
Grilled lobster with herb and garlic butter, pasta and lobster sauce

MEAT

FAROUGE MISHWI 23,00
Shawarma seasoned chicken with aioli and ”Batata Harra” potatoes, chili and fresh coriander

LAMB SHISH-KEBAB 25,00
Spicy lamb skewer with mint yoghurt, tomato and onion salad and garlic potatoes

BEIRUT STEAK 33,00
180 g Châteaubriand, Cinsault-sauce, roasted potatoes with thyme and garlic butter

SWEET & DESSERTS

ROSE & ORANGE 11,00
Rose water flavored orange cake

SWEET BEIRUT 11,00
Selection of Lebanese desserts

ASHTA 11,00
Cream cheese mousse with chocolate, raspberries and pistachios

FAROUGE BUZA 8,0 / piece
Home made ice-cream

CHEESE 14,00
Selection of cheeses

LEBANESE COFFEE / TEA 4,50